August 20, 2008
Whether you're just looking for that juicy perfection for your own dinner plate, or if you're trying to cook up a romantic dish for two, cooking that steak just right can make...
August 20, 2008
This is the best cake I have ever tasted and my favorite recipe. You can adapt it to fit many flavors of cake and use it for wedding cakes or stacked cakes. This is a recipe...
August 18, 2008
The recipe of chicken tikka masala that can be easily made at home to win over someone's heart. Prepare it for a romantic dinner and he will love the effort you put into it.
August 18, 2008
Are you bored by the options that you have for breakfast? Try out a chick's nest!
August 13, 2008
There are numerous ways to fix corn on the cob and they are all a great way to enjoy farm and garden fresh corn; but by cooking over hot coals, treat your family to another new...
August 12, 2008
Summer is here and so are the hot temperatures, so why not make your own frozen treats to cool yourself off? How can you make old-fashioned popsicles? Here's how!
August 12, 2008
Summertime is here and so is hot and humid weather. How can you refresh yourself the healthy way? Simple! Make some nutritious frozen fruit bars! Here's how.
August 5, 2008
Don't lose those treasured family recipes! Create a “family album recipe book” and fill it with favorite pictures and delicious recipes.
July 22, 2008
Peeling a hard-boiled egg can be a harrowing task. Contrary to popular belief, you don't need years of training to master the fine art of shell removal. This is a simple guide...
July 21, 2008
Peeling an orange doesn't have to be a prolonged struggle that ends with orange rind jammed under your fingernails and a spray of orange oil across your face. Learn to peel an...
July 21, 2008
By spending time researching pricing and coupons, making a grocery list, and being a smart shopper, your grocery bills will be reduced. Tuck away your savings for something special.
July 21, 2008
Chunky Guacamole is great as a snack or part of your meal, and can be made in mere minutes.
July 21, 2008
Pesto, sometimes referred to as "yuppie peanut butter," is easy to make and will impress your guests when they enjoy this tasty treat.
July 19, 2008
Fruit trays are a favorite at my school. I have become the preparer of the trays when the teachers get together for events. I really enjoy making them, but the crowd's opinion...
July 18, 2008
There's nothing tastier than sweet summer corn. Here's a simple boiling technique that will bring out the delicious natural flavor of corn on the cob, every time.
July 17, 2008
Fresh pasta is flavorful, rich, and incredibly versatile. It's also easy to make, with the assistance of a pasta machine being highly recommended, and it can be a real show-stopper...
July 15, 2008
Warm oatmeal cookies are a healthy treat for almost any occasion. The nutrition of these treats makes them a favorite of many families. With a little effort and a few wholesome...
July 15, 2008
There's nothing more exciting than introducing a friend to a television show you love, and firing him or her with enthusiasm to watch more. Learn about what not to do when trying...
July 14, 2008
This flavorful, rich pudding is popular in Central America, but it can be made anywhere, and it pairs with cuisine from a wide range of nations. It's also a snap to make.
July 12, 2008
Graduations are always exciting, and most people are glad to hear the news about a graduation. However, there are a few ground rules to keep in mind when sending out graduation...
July 10, 2008
This is a secret family recipe, and my brothers may disown me for sharing it with you! Really it is that good. I'm sure you've come across some interesting beer/soup recipes, but...
July 7, 2008
An introduction to the history and processes involved in brining. Recipes and methods are included.
July 7, 2008
This risotto is made with funghi or Italian mushrooms. It might be a little difficult to find them and you should look for funghi porcini secchi, which have a delicate flavor....
July 7, 2008
Every fall, fresh apples entice us to make apple cider, applesauce, and apple pies. Here is a proven recipe for crust and pie.
July 3, 2008
An elegant table setting can make your dining room or special occasion radiant. Spending a few moments on table presentation will allow you to create a soothing atmosphere for...
July 1, 2008
A risotto is a delicious Italian main dish. It's basically flavored rice, and it can be made in a huge variety of flavors. It can be served with meat and always with a good wine!...
June 24, 2008
For a little fun in the springtime, consider adding a Bunny Rabbit Cake to your dessert plans. This simple-to-follow plan will be fun for you and the kids. You'll be sure to have...
June 24, 2008
Using a BBQ is great in several ways. It is practical, quick and easy to clean. It also reduces the fat that you usually use when grilling a steak in a pan. Although it is a popular...
June 19, 2008
Creative martinis are popular in clubs and at parties. Whether you want a signature beverage or just something new, consider making your own martini. If you are looking for a creative...
June 12, 2008
A FUN project to enjoy with a group of children (Boy Scouts, Girl Scouts, Sunday school class, etc.) to help them understand simpler days may have been simpler but required a lot...
June 5, 2008
Thick slices of fresh pineapple grilled over an open flame will add to any meal served.
June 2, 2008
You’ve just spent the last 10 hours helping your buddy move into his new apartment or you’ve returned to your campsite after hiking in the summer heat all day long…and...
May 23, 2008
Spring rolls are a tasty Asian treat!
May 23, 2008
Homemade cookies delight everyone, from the wonderful smells coming from the kitchen to the mouth-watering treats, warm out of the oven.
May 19, 2008
In a country like India, eating with hands is quite a traditional and an ongoing practice, despite the onslaught of western culture and etiquettes.
Eating with hands is the most...
May 16, 2008
With the northern part of the country sometimes having a short summer season, we relish it and make the most of those warm summer days. Here's a drink that refreshes and cools.
May 15, 2008
Nothing quite makes the mouth water like a warm donut that melts upon the first bite. Although donuts are traditionally thought of as a breakfast food, American culture has transformed...
May 5, 2008
This is the original and typical Italian recipe for "Farfalle al Salmone" - Bow tie pasta with salmon and cream.
April 24, 2008
This article offers you tips on how you can cook rice with coconut flavor. It also suggests accompanying food for this dish.
April 11, 2008
Cheese strata is a filling, ingredient-stretching, and cost-effective meal for breakfast or brunch.
April 10, 2008
Leftovers can be monotonous if served a few days in a row without any variation. How can you use them without boring your family while avoiding wasting them?
April 9, 2008
A quick look at how to examine your monthly food spending, and how to stretch those dollars.
April 9, 2008
A sandwich makes a quick and easy meal, but by grilling it, a simple sandwich can become a feast.
April 4, 2008
Looking for the right wine at the right price? Here are eight easy steps.
March 31, 2008
Food has a large variety of flavors waiting to delight your palate and taste buds. Why make it bland when you can spice things up a little? Let's see which herbs and spices will...
March 29, 2008
This age-old recipe still works today for a dessert that is both tart and sweet.
March 28, 2008
Bagels have become as American as apple pie. Here are some tips on getting the most out of eating bagels at home.
March 26, 2008
An examination of hollandaise sauce, one of the most versatile and delicious mother sauces in the culinary world. Also discussed are the various permutations and alterations that...
March 19, 2008
An examination of how to make scones. Also, different optional ingredients are introduced.